A favorite of both sommeliers and casual wine drinkers, Butternut Chardonnay is a unique white wine with a creamy, luxe texture. If you love white wines with richness and depth, give Butternut a try. It's like your Mother's Chardonnay, only better
2018 Harvest: The 2018 growing season was a winemaker’s dream. The mild spring, steady average temperatures
throughout the summer, and no rain in the fall, provided the perfect environment for the vines, which produced high quantity and quality grapes. 2018 provided the perfect ripening conditions and will go down as one of the best wine growing years on the books.
TASTING NOTES: Aromas of peach, hazelnut and spiced candied apple breeze around the brim. Round, creamy notes of fig, butterscotch and sweet oak dance on the palate.
FOOD PAIRING: This Chardonnay is paired nicely with wild rice, toasted nuts and dried currants or crab cakes and risotto with spring vegetables.
WINEMAKER: Tony Leonardini
Winemaker Tony Leonardini is a former volunteer fire fighter in Napa Valley. Ask and he will share stories about traveling the state to put out fires.... View full product details
Because everyone has a dark side. Our Butternut Cabernet is loaded with dark, rich fruit. WINEMAKINGAfter a rollercoaster 2015 vintage, we settled into an ideal... View full product details